Rachel Abbie Holloway Lloyd, Scientist and Educator
Rachel Lloyd began her chemistry career in 1873 when she taught chemistry at the Philadelphia's Chestnut Street Female Seminary, the most progressive school for girls in the country. It is believed to have been the first time that girls were taught to do chemistry experiments. From 1875 to 1883, Rachel attended the Harvard Summer Courses in Chemistry. She and the instructor, Charles Mabery, published three papers in the area of organic chemistry. These were the first organic chemistry papers published by a woman in the United States. During the winter of 1875 to 1876, she took the special medicinal chemistry course taught by Rachel Bodley at the Woman’s Medical College of Pennsylvania in Philadelphia. In 1882, she became instructor of Chemistry and Physics at Hampton College in Louisville, Kentucky. In 1883, she took on the additional roles of Professor of Chemistry and Secretary of Faculty at the Louisville School of Pharmacy for Women. It was the first and still only Pharmacy School targeted to women. In 1887, she earned a PhD in Chemistry from the University of Zurich. She was the first woman from the US and only the second woman in the world to earn a Chemistry PhD. In 1887, she took a position as a chemistry professor at the University of Nebraska in Lincoln. It was rare for women to be hired for any faculty positions at this time. She became well known because of her analysis of sucrose content in sugar beets grown in Nebraska. Her results showed a sufficiently high concentration that it spurred the construction of sugar beet factories in Grand Island, Norfolk, and Ames (near Fremont).
Rachel Lloyd began her chemistry career in 1873 when she taught chemistry at the Philadelphia's Chestnut Street Female Seminary, the most progressive school for girls in the country. It is believed to have been the first time that girls were taught to do chemistry experiments. From 1875 to 1883, Rachel attended the Harvard Summer Courses in Chemistry. She and the instructor, Charles Mabery, published three papers in the area of organic chemistry. These were the first organic chemistry papers published by a woman in the United States. During the winter of 1875 to 1876, she took the special medicinal chemistry course taught by Rachel Bodley at the Woman’s Medical College of Pennsylvania in Philadelphia. In 1882, she became instructor of Chemistry and Physics at Hampton College in Louisville, Kentucky. In 1883, she took on the additional roles of Professor of Chemistry and Secretary of Faculty at the Louisville School of Pharmacy for Women. It was the first and still only Pharmacy School targeted to women. In 1887, she earned a PhD in Chemistry from the University of Zurich. She was the first woman from the US and only the second woman in the world to earn a Chemistry PhD. In 1887, she took a position as a chemistry professor at the University of Nebraska in Lincoln. It was rare for women to be hired for any faculty positions at this time. She became well known because of her analysis of sucrose content in sugar beets grown in Nebraska. Her results showed a sufficiently high concentration that it spurred the construction of sugar beet factories in Grand Island, Norfolk, and Ames (near Fremont).
Rachel Abbie Holloway Lloyd, Scientist and Educator
Rachel Lloyd began her chemistry career in 1873 when she taught chemistry at the Philadelphia's Chestnut Street Female Seminary, the most progressive school for girls in the country. It is believed to have been the first time that girls were taught to do chemistry experiments. From 1875 to 1883, Rachel attended the Harvard Summer Courses in Chemistry. She and the instructor, Charles Mabery, published three papers in the area of organic chemistry. These were the first organic chemistry papers published by a woman in the United States. During the winter of 1875 to 1876, she took the special medicinal chemistry course taught by Rachel Bodley at the Woman’s Medical College of Pennsylvania in Philadelphia. In 1882, she became instructor of Chemistry and Physics at Hampton College in Louisville, Kentucky. In 1883, she took on the additional roles of Professor of Chemistry and Secretary of Faculty at the Louisville School of Pharmacy for Women. It was the first and still only Pharmacy School targeted to women. In 1887, she earned a PhD in Chemistry from the University of Zurich. She was the first woman from the US and only the second woman in the world to earn a Chemistry PhD. In 1887, she took a position as a chemistry professor at the University of Nebraska in Lincoln. It was rare for women to be hired for any faculty positions at this time. She became well known because of her analysis of sucrose content in sugar beets grown in Nebraska. Her results showed a sufficiently high concentration that it spurred the construction of sugar beet factories in Grand Island, Norfolk, and Ames (near Fremont).
Rachel Lloyd began her chemistry career in 1873 when she taught chemistry at the Philadelphia's Chestnut Street Female Seminary, the most progressive school for girls in the country. It is believed to have been the first time that girls were taught to do chemistry experiments. From 1875 to 1883, Rachel attended the Harvard Summer Courses in Chemistry. She and the instructor, Charles Mabery, published three papers in the area of organic chemistry. These were the first organic chemistry papers published by a woman in the United States. During the winter of 1875 to 1876, she took the special medicinal chemistry course taught by Rachel Bodley at the Woman’s Medical College of Pennsylvania in Philadelphia. In 1882, she became instructor of Chemistry and Physics at Hampton College in Louisville, Kentucky. In 1883, she took on the additional roles of Professor of Chemistry and Secretary of Faculty at the Louisville School of Pharmacy for Women. It was the first and still only Pharmacy School targeted to women. In 1887, she earned a PhD in Chemistry from the University of Zurich. She was the first woman from the US and only the second woman in the world to earn a Chemistry PhD. In 1887, she took a position as a chemistry professor at the University of Nebraska in Lincoln. It was rare for women to be hired for any faculty positions at this time. She became well known because of her analysis of sucrose content in sugar beets grown in Nebraska. Her results showed a sufficiently high concentration that it spurred the construction of sugar beet factories in Grand Island, Norfolk, and Ames (near Fremont).
Gravesite Details
This Gothic style hip tomb has the name RACHEL carved on the long face and FANNY in the trefoil. On the other side, FRANK is carved on the long face and WILLIE is in the trefoil.
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